Preheat your oven to 350*F and line a baking sheet with parchment paper
Whisk together the flour, salt and baking soda and set aside
In the bowl of your stand mixer fitted with the paddle attachment, cream together the butter and brown sugar to make a smooth paste
Add the peanut butter and beat until smooth
Scrape your bowl then add the egg and vanilla and mix until smooth
With the mixer on low, add in all of the dry ingredients, blend for a moment and then add the peanut butter chips and roasted peanuts, blending to combine
Scoop desired sized portions of dough into a small bowl of granulated sugar, rolling the dough balls to coat them evenly
Place the cookies on your baking sheet and press them with a fork in a cross pattern
Bake the cookies for 12-15 minutes or until the edges are golden brown
Recipe by Baking With Dan at https://www.bakingwithdan.com/my-best-peanut-butter-cookies/